Chemical composition of chicken vector rattan

chemical composition

The whole plant contains iridoid glrcoside; paederoside, scandoside, paederoside acid, as-peruloside Deacetyl asperuloside. It also contains cyanidin glyco-side, betunidin glycoside, pelargonidin, embelin and a saturated carbonyl mixture. The leaves contain arbutin, volatile oil, C10-epichlorophyll and pheo-phytin.

The fruit contains 0.69% of Arbutine, 1.5% of Oleanolic acid, Triacontane, hydroquinone, and volatile components such as phenol, furfural, butyraldehyde, acetic acid, and propionic acid. Seeds contain about 9% oil, of which palmitic, oleic, and linoleic acids are all above 10%; non-saponified parts contain about 20% sterols.

Fruit Powder

Fruit powder is made from pure natural fruits, mainly fruit powder processed with natural fruits as raw materials using appropriate methods. We have two kinds of fruit powder, organic fruit powder and ordinary fruit powder.
The fruit powder uses pure natural fruit raw materials, and according to the final use needs and uses of the product, through a pure physical process, a concentrated and pure powder that does not change fruit nutrients is obtained. The products include blueberry powder, apple powder, orange powder, raspberry powder, pomegranate juice powder, etc., which are mainly used in the food industry, health care industry and other industries.

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