Artemisia promotes longevity
Several Methods of Edible Growth Promoted by Wormwood
Yi Yee Ren Congee
The appropriate amount of Coix seed water porridge, spare. Cook the leaves and eggs together until the eggs are cooked, take the soup into the coix seed, remove the eggs, prick the peppers and salt, and serve with the porridge.
Artemisia
After cleaning the wormwood, the wormwood is cut into pieces, crushed with steamed granular hawthorn powder and glutinous rice to form a sticky material. The wormwood is then squeezed into a round, moist, soft and tender wormwood pod and placed on a steamer. Steamed, ready to eat.
Ayurvedic meatballs
The pork and the washed wormwood buds are crushed separately and seasoned with salt, ginger, monosodium glutamate, edible oil, and egg, then processed into meatballs or patties, or boiled, fried, or steamed. There is a warm stomach effect.
Eggweed bud fried eggs
Wash the wormwood buds and chop them. Add the eggs and mix well. Add salt. Heat the pan and fry until edible. There are appetizers.
Xiang Ai Dumplings
The pork or chicken and wormwood are crushed, respectively, and salt, monosodium glutamate, and starch are added to stir into the filling, and the dumplings are cooked.
Fragrant chicken
A cut piece of tender chicken was placed in a casserole, ginger silk was added, boiled and then added to the leaves, and the leaves were cooked until they were cooked. Chicken with fresh wormwood is not as bitter as old Ai, and you will feel a strong smell when you eat it.
Striped Bonito,Sarda orientalis,Fresh Striped Bonito,Fresh Sarda orientalis
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