What are the problems with sweetening fruit trees?

Fertilization of fruit trees is an important part of fruit planting. There are many misunderstandings in the process of fertilization that lead to a decline in fruit production and quality and thus a direct impact on the income of farmers. The following microbial fertilizer expert, Jinbao, will discuss with you about the misunderstandings of fertilizing orchards.

Fruit trees require many elements, of which nitrogen, phosphorus and potassium are the most. Many fruit growers only pay attention to nitrogen and phosphate fertilizers, and neglect the use of potassium and trace elements. It is very easy for the above to cause a decline in the quality of the fruit, resulting in an annual phenomenon. The use of organic fertilizer should be sufficient, and the use of nitrogen, phosphorus, and potassium fertilizers should be balanced. In addition, the lack of trace elements will lead to poor fruit quality, so if there are symptoms of deficiency, it must be combined with organic fertilizers to supplement trace elements or micro-fertilizers. In addition, fruit farmers need to pay attention to the use of new fertilizers. Some microbial fertilizers such as sweetened fruit sweetening coloring agent (click here for details), sweetening coloring agent can significantly promote the coloration of the fruit and increase sugar. The principle is to use the active bacteria in the fertilizer to improve the photosynthetic properties of the organism so as to achieve the purpose of sweetening and coloring. Moreover, the potassium, calcium, iron, boron and rare earth content of the product greatly increase the absorption of the crop, thereby achieving high yield and quality. .

Too much fertilization in production can lead to fruit tree damage. The main phenomena are root diseases caused by saplings rooting, trunk drying up, and adult tree roots being partially burnt and browning. When fertilizers are used, nitrogen fertilizer, potassium fertilizer, and trace elements can be applied by acupuncture with a dosage of 50-100 g. Phosphorus is not easy to dissolve, and it is best mixed with organic fertilizer. When used, it is best to mix with the soil first, then use about 100 grams per hole. When microbial fertilizers are used, they can be mixed with organic fertilizers for better results.

The importance of ignoring autumn basal fertilization and staged fertilization will directly affect fruit quality and yield. We must pay attention to basal fertilisers in autumn because fruit trees have a peak of growth in the autumn roots, and this time it is necessary to absorb the fertilizers that are put into reserve. In addition, autumn base fertilizer can make broken roots heal in time. Staged fertilization can not only avoid the waste of fertilizer, but also reduce the harm of fertilizer.

Some fruit growers pay more attention to fertilization work, but watering can't keep up with them, resulting in the inability to maximize fertilizer efficiency and even waste of fertilizer due to soil drought. After fertilization, watering should be carried out in time, and watering should also be carried out in time when there is a drought in the soil. In this way, the fertilizer is better absorbed by the water.

Pseudo-fertilizers, unrefined organic fertilizers, and indexes that cannot reach the national standard are inferior quality fertilizers. The content of inferior chemical fertilizers is obviously insufficient, and tree vigor is often shown to be weak after application, which does not achieve the desired effect of fertilization. Unripe organic fertilizers found burns in the roots during planing of the fertilizing site, causing serious damage to the trees. The number of viable bacteria in poor-quality fungicide will not meet the national standards. For example, the number of effective bacteria in the bio-organic fertilizer starter prescribed by the State is 0.5 billion/g, and 100 million for some regular products such as the Fertilizer Fertilizer. / Grams, but inferior products are far less than this number, making farmers' friends waste money. Therefore, the purchase of fertilizer must also be purchased from a regular agricultural company. Management details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. telephone toll-free hotline

Extended reading:
Microbial fertilizer reduces tomato (tomato) continuous crop damage

The benefits of fermented organic fertilizer

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