Crunchy biscuits when drinking fruit wine

In recent years, there have been more and more fruit wines, such as wine and plum wine. Nutritionists point out that compared with white wine and beer, fruit wines have higher nutritional value and health benefits.

Alcohol content in fruit wine is low, generally 5 to 10 degrees, and the highest is only 14 degrees. Therefore, many Japanese adults drink as soft drinks after a meal or bedtime.

Professor Nagata from the Department of Agronomy and Life Science at Hirosaki University in Japan pointed out that fruit wine is simply a wine made from all the nutrients in fruit, which is rich in vitamins and amino acids that the body needs. Sometimes even nutrients that cannot be absorbed by raw fruits can be absorbed by the fruit wine because the nutrients are completely dissolved in the fruit wine. Professor Nagata said that fruit wine contains a large amount of polyphenols, which can inhibit the accumulation of fat in the body, making it difficult for people to accumulate fat and fat. In addition, compared with other alcoholic drinks, fruit wines have a more significant role in caring for the heart and regulating female emotions.

Although fruit wines are good for health, they do not contain too much alcohol, so they should not be overdone. It is best not to exceed 1 liter at a time. When you drink, try to avoid an empty stomach. It is best to use some food such as vegetable salad or biscuits. , It also matches the taste.

In addition, most of the wines are sweet, sour, and delicious, so they are very popular with women. However, doctors advise that women should not drink too much fruit wine in the days before menstruation, otherwise it will lead to excessive bleeding.

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