How Can Ginger Safe in Winter in the Field
Ginger is prone to frostbite at low temperatures and should not be preserved in winter for overwhelming use. Otherwise, it should be covered with grass, covered with plastic film and other insulation measures. Generally, they should be harvested before and after the frost fall, put into the cellar for storage, or be stored in fine sand or mud with a certain amount of moisture. Can be built in the interior, with clean sand bottom, ginger roots placed upside down, a layer of ginger a layer of sand, and finally cover the surface of 15-20 cm thick sand. The room temperature is maintained at 5-10°C.
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