The excellent environmental conditions are the basic GAP requirements for high-quality Chinese herbal medicines for green growth environments and medicinal properties. In addition to atmospheric, water, soil and other factors, the producing areas should select areas with fresh air, pure water, unpolluted soil, and good agricultural ecological environment, and should try to avoid bustling cities, industrial areas, and traffic arteries. Provinces, rural areas and so on. It is required that there should be no atmospheric pollution sources around the place of production, in particular, there should be no source of pollution on the uptake; no harmful gas emissions should be allowed, and coal-fired boilers used for production and living need dust removal and desulfurization equipment. The air quality requirements are stable and meet the air quality standards. The quality of production water for the water environment is guaranteed. The production area should be selected in areas where surface water and groundwater quality are clean and pollution-free, water areas, and the upper reaches of the water area do not constitute pollution sources; the production water quality meets the environmental quality standards. Under the premise of meeting the ecological environment of the green Chinese medicinal material production base, GAP also requires a good history of authentic cultivation and processing of medicinal materials, or equivalent quality control and clinical application basis. Because Chinese herbal medicine is different from general green plants, it should play a safe and effective medical role in clinical use. The quality germplasm resources and varieties of high-quality medicinal materials are the genetic diversity of the core Chinese medicinal material germplasm resources, and are the basis for the introduction, cultivation and resource protection of Chinese medicinal materials. Before introduction, the most useful genetic resources must be screened out of many genetic resources in order to obtain more products while consuming the same amount of material. For effective ex situ conservation of endangered medicinal plants, as much genetic diversity as possible must be preserved. The preliminary basis for the breeding of Chinese herbal medicines in China has already been established. Mints, safflowers, alfalfa, rehmannia root, and platycodin have already formed local varieties. At present, the seed market of Chinese herbal medicines is relatively confusing. It is advisable to consult the local agricultural technology promotion departments before introducing or purchasing the seed, and select the reputable seed production and distribution units. Do not rely on advertising to avoid causing economic losses. The standardized quality control system for medicinal materials is a guarantee that in the past, the quality control of medicinal materials was objectively caused by the large number of raw materials and complex components of Chinese herbal medicines, and there were many factors affecting the quality of Chinese medicines, which brought great difficulties to the quality control of Chinese medicines. In addition, there are more empirical and subjective perceptions in the past, and there is no convincing scientific deduction and description of modern scientific theory. With the improvement of modern science and technology, the quality of Chinese medicine has made considerable progress in recent years. The surveys on the resources of traditional Chinese medicinal materials, artificial cultivation (culture) and the quality of the authenticity of the varieties have achieved remarkable results. The identification of traditional Chinese medicines and the study of traditional Chinese medicine resources have been formed. Many achievements have been made in basic pharmacology and chemistry of traditional Chinese medicines. Basic active ingredients of commonly used Chinese medicinal materials have been thoroughly identified, providing scientific basis for the study of the quality of traditional Chinese medicines. The introduction of new methods such as modern test and analysis technology and computer technology has brought opportunities for the development of new thinking and new theories for the quality of Chinese medicine. Applying modern state-of-the-art science and technology, combining the quality control of traditional Chinese medicine with the sustainable development of the most suitable planting of Chinese herbal medicine ecology at a higher level, we will establish a standardized quality monitoring system for Chinese herbal medicines that meets the requirements of GAP.
Foot of ningxia hong xingda incense Organic Apple fruit suborbicular, fruit surface color yellow green, most with orange chardonnay fruit surface, covered with bright red stripes, pulp yellow-white, succulent crisp, sweet, rich fragrance, quality first-class; The fruit has a sugar content of over 15%, more than 4% of the national average, and the flesh is tight and crisp and sweet, which is widely loved by consumers all over the world. There is a longer optimal consumption date than any other apple, not even refrigerated. It can be kept for 4 months at normal temperature. If refrigerated, Fuji can be kept for 5--7 months.
Altitude: high altitude area light, clean air, environment close to original condition, no industrial pollution. With an average elevation of 1160-2900m, the central health center has a strong uv light, which produces the natural pollution-free apple, which conforms to the concept of a modern green diet.
Temperature: moderate temperature can avoid the chance of fruit tree encountering disease. The average temperature in ningxia is 8.4 degrees Celsius, which has an important influence on the growth, development, yield and quality of apple. The piedmont apple is thriving in such a good environment.
Humidity environment: moderate amount of rainfall provides necessary conditions for apple's growth. The annual rainfall in the central health region is 186 millimeters. The fruit is slow to grow and the fruit is hard and hard, which fully guarantees the fruit's sugar content and the relatively average size of apples.
Sunshine condition: apple is the fruit tree, the central health area of the whole year is nearly 3,800 hours, is beneficial to the Apple Fruit coloring. The piedmont apples are red and bright.
Temperature difference factors: ambassador apple nighttime respiration weak temperature gap between day and night, consume less organic matter, the accumulation of organic matter during the day more, that apple store down a large number of glucose sugar candy, etc have better taste. The average diurnal temperature difference between apple and apple is 14 degrees centigrade, and the larger diurnal temperature difference ensures the sweet and delicious characteristics of the apple.
Other factors: frost can make apple blossom and fruit, which can cause frozen flower jelly, which is bad for apple's production. The piedmont apple has been kept at least 167 days without frost for the whole year, which minimizes the influence of apple on yield and quality.
Apple Fruit
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